1st Professional Examination 2
Slot-2
1. What is
balanced diet? Write down the properties of a balanced diet.
2. Calculate the energy required for a
female medical student (Height: 165 cm, weight: 55 kgs,
activity: light)
3. Short note on a) PEM with its classification
b) Marasmus c) Kwashiorkor d) Lipid profile e)Fiber f) trace element g) BMI h) Anti-oxidant vitamins h) Glycemic
index
4. Write down the dietary source, daily requirement,
deficiency state and function of Vit-B1, B12, Vit-A, Vit-D, Vit-E, Vit-K, Vit-C
5. Short note on a) Tetany b) Goiter c)
Osteomalacia d) Essential fatty acid
6. Importance of Zinc, iron, and iodine
as a mineral in the diet.
7. Write down the biosynthesis of
Vit-D.
Comments
Post a Comment